
Hops of the French New Wave
Among the new hops from the Old World, those from the Alsace have their own distinct character and charming accent. Ready for the French connection?
By David Nilsen
3 articles in this category

Among the new hops from the Old World, those from the Alsace have their own distinct character and charming accent. Ready for the French connection?

There are no rude waiters here. From our Love Handles files on the world’s great beer bars: In central Paris, the Fine Mousse is a vanguard of the local beer scene, offering refined attention to French craft and world classics.

One of the world’s most respected brewers of dry, rustic farmhouse ales, Daniel Thiriez of Brasserie Thiriez, shares the story of his brewery, his yeast, and their place in the small northern French town of Esquelbecq. As told to Ryan Pachmayer.
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