Tim Gormley

Tim Gormley is co-founder/co-owner of Burial Beer Co in Asheville, NC (founded 2013). After serving as head brewer for the first 5 years, he shifted to project manager (and later interim general manager) of Forestry Camp, Burial’s second Asheville taproom located in a historic Civilian Conservation Corp camp. In late 2020 he took on the role of Director of Research & Development where he focuses on the expansion of Burial’s product and experience offerings outside of craft beer. To date, that includes projects such as VISUALS Wine & Aperitif (and rooftop bar), Eulogy (live music venue), Séance (cannabis sparkling waters and coffee) and various un-fermented, non-alcoholic offerings.

Articles(6)Library(1)

Building a Base Recipe for an Adjunct Beer (Video Tip)
By Tim GormleyAug 8, 2019
Tim Gormley of Burial Beer offers some tips and suggestions on how to build a beer around adjuncts to ensure the final result is drinkable and showcases the ingredients.
- Video
- Adjunct
Running Trials on Adjuncts and Herbs for Homebrew (Video Tip)
By Tim GormleyAug 1, 2019
Get a crash course in testing different ingredients for your homebrew to determine what might work best for a recipe. In this video tip Tim Gormley explains his methods.
Getting the Most out of Your Special Ingredient Additions (Video Tip)
By Tim GormleyJul 25, 2019
Tim Gormley discusses fermentation and when it might be best to add special ingredients to your beer.
Tips for Brewing Beer with Honey (Video Tip)
By Tim GormleyJul 18, 2019
Honey is not only sticky but can be tough to work with if conditions aren't just right. This video tip helps you get a smooth pour into your beer.
Advanced Adjunct Methods with Burial Beer Co. (Full Video)
By Tim GormleyJul 11, 2019
Burial Beer Cofounder + Brewer Tim Gormley shares lessons learned from more than 10 years of commercial brewing experience, covering everything from getting to know your ingredients to achieving balance with them.
All Access
Thresher Coffee Saison Recipe
By Tim GormleyMay 20, 2017
Burial Beer’s goal for Thresher was to prove that a coffee beer can be light and nuanced.