93
Overall
Aroma
12
Flavor
18
Mouthfeel
4
Appearance
3
Lafayette, CO
What Our Editors Thought
“Grape Kool-Aid, chocolate raisins, and berry-filled chocolate truffle on the nose, with requisite oaky whiskey note. The sip pushes dry and woody with peanut and cocoa powder. Finishes with an off-dry lingering bitterness.”
What Our Panel Thought
“Moderate vanilla merges with chocolate, roasted malt, and bread crust in the aroma. Roast coffee-like malt character dominates the flavor; vanilla, caramel, and chocolate support and complement.”
What the Brewers Say
"Our Imperial Stout aged 15 months in a Laws whiskey barrel."
Review printed in: The Route to Stout (October-November 2021)
View All IssuesDate Reviewed: June 22, 2021