90
Overall
Aroma
11
Flavor
19
Mouthfeel
4
Appearance
3
,
What Our Editors Thought
“Bready orange and lemon in the aroma with a fresh floral top note. Medium acidity in the sip with a jovial roundness that amplifies the orange and lime. Finishes succinctly with lingering orange.”
What Our Panel Thought
“Aroma of light leathery funk and fruity acidity. Light biscuit. Tart, but not quite puckering, with apricot and plum skin. Hints of oak. Minerality adds depth.”
What the Brewers Say
“A traditional blend of foeder-aged lambics of three, five and six-years-old. Dry, sour character with a slight elderflower finish.”
Review printed in: Best in Beer 2025
View All IssuesDate Reviewed: August 30, 2025