98
Overall
Aroma
12
Flavor
20
Mouthfeel
5
Appearance
3
Los Angeles, CA
What Our Editors Thought
“Delicious vanilla nose with nutty undertones carries through in the flavor, trading ponderous sweet notes for a succinct speed in the body that accents its confidence.”
What Our Panel Thought
“Rich vanilla, chocolate, toffee aromas. Vanilla and silky chocolate transition into a pleasant warmth that permeates mouth and throat and leaves an impression of sweetness on the tongue. A great balance between sweet and bitter.”
What the Brewers Say
“Aged in a rye barrel, blended with barrel-aged imperial stouts, dosed with three types of vanilla.”
Review printed in: The Science of Stout (October-November 2022)
View All IssuesDate Reviewed: June 21, 2022