88
Overall
Aroma
12
Flavor
17
Mouthfeel
5
Appearance
3
Brooklyn, NY
What Our Editors Thought
“Aromas of dark chocolate and espresso give way to caramelized sugar and notes of dried fig. Bittersweet chocolate and a firm roast bitterness emerge before a dry coffee-like finish.”
What Our Panel Thought
“Subtle, unassuming nose with a chocolate note. Body has a lot of dark chocolate and leans pretty heavily into the roast character. Some dark fruit, vinous notes toward the finish add depth to the swallow. Lingering roast and black tea bitterness.”
What the Brewers Say
“Brewed with Czech black, Munich, and Vienna malts, and Magnum and whole-leaf Tradition hops.”
Date Reviewed: December 13, 2025