
Craft Beer & Brewing Course
Brewing Milkshake & Sour IPAs with Narrow Gauge
Narrow Gauge Brewing Cofounder Jeff Hardesty teaches you how to brew great milkshake and sour IPAs.
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Jeff Hardesty, cofounder of Narrow Gauge Brewing Company in Florissant, Missouri, is one of the country's great IPA tinkerers. Through experimentation he has explored various ways to pack flavor into new-wave IPAs using a variety of ingredients at his disposal, all the while keeping balance in mind. Here he shares how he goes about brewing his acclaimed "milkshake" and fruited sour IPAs.
Among other topics, the full video course covers:
- What do we mean by "sour" and "milkshake" IPAs?
- Developing recipes for these unusual beers
- Acidification of sour IPAs
- Whirlpool hopping
- Adding fruit and other flavors
- Purposeful blending of sour IPAs
- And much more.
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Course contents
5 chapters, 20 lessons, 54m of video
Chapter 1
Welcome
- About Narrow Gauge4:32
- About This Course0:38
- What is a Milkshake / Sour IPA?7:20
Chapter 2
Brewing Milkshake IPAs
- Milkshake IPA Recipe Development + Process11:01
- Recipe: Narrow Gauge's Base Milkshake IPA
- Examining Milkshake IPAs
- On the Creative Freedom of Milkshake IPAs
- Using Lactose for Sweetness (Without the Cloy)
Chapter 3
Brewing Sour IPAs
- Sour IPA Recipe Development4:36
- Souring Process5:23
- Become a Kettle Sour Expert
- Sour IPA Whirlpool1:58
- Adding Flavors to Your Sour IPA7:35
- Adding Hops to the Tank5:42
- Randy Mosher on Sour-Sweet-Bitter Fruity-Funky-Hazies
Chapter 4
Blending
- Blending Sour IPAs3:56
- Podcast: Hudson Valley Brewing's Jason Synan and Mike Renganeschi: Acidity, Hops, and Botanicals
Chapter 5
Thank You
- Recipe: Narrow Gauge Brummel Sour IPA
- Podcast: Narrow Gauge Brewing Co.‘s Jeff Hardesty: Exploring Individuality and Expression in Hazy and Sour IPAs
- Wrap Up0:49