EXTRACT
Batch size: 5 gallons (19 liters)
Brewhouse efficiency: 72%
OG: 1.112
FG: ~1.036
IBUs: 25
ABV: 10%
STEEPING GRAINS
1 lb (454 g) roasted barley
1 lb (454 g) chocolate malt
1 lb (454 g) melanoidin malt
1 lb (454 g) crystal 120L
8 oz (227 g) Carafa Special II (dehusked)
BOIL INGREDIENTS
11 lb (5 kg) amber liquid malt extract (LME)
1 oz (28 g) Magnum hops [11.2% AA] at 60 minutes
1 cup (24 cl) shredded coconut at 60 minutes
1.5 lb (680 g) lactose at 15 minutes